Paul Beau Hors d'Age Grande Champagne Cognac
Paul Beau Hors D'Age Cognac is made exclusively from Ugni Blanc grapes (the grapes are highly acidic and lacking in tannins, making them ideal for the production of cognac). After the Ugni Blanc grapes have been harvested and pressed into a grape must, the must is fermented into a wine and then twice-distilled through a 25-hectolitre, antique copper still. Following distillation, the cognac is matured in Maison Beau's cellars for over 30 years. As a result of its three-decade long beautyrest, Paul Beau Hors D'Age Cognac (hors d'age means "beyond age"in French) has rich, lush notes of dried fruits and vanilla, which are complemented by deep notes of raisins, maple syrup, oak and pepper, and lead to a long, gratifying finish.
Paul Beau Hors D'Age Cognac is one of the most highly-decorated cognacs ever produced, having earned six Gold Medals at the Concours Général de Paris since 2000 and numerous additional medals at the International Wine and Spirits Competition in 2010 and 2011. In addition, Maison Paul Beau received the Excellence Prize at the Paris Agriculture Show in 2010 and the Concours Generale Agricole in 2012 for outstanding quality and consistency in production. Finally, the cognac was awarded five stars by F. Paul Pacult's Spirit Journal and was named one of the 130 Best Spirits in 2010.
Pick up an incredible cognac today!
|Proof||86 (43% ABV)|
|Distiller/Bottler Name||Maison Paul Beau|
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