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If you know your history, you'll remember the Cossacks—an ethnic group of horse-riding badasses from Ukraine who named themselves "the free men". Not only horse-powered, the Cossacks were also powered by vodka. A 300-year-old Cossack recipe that has been carefully handed down through the generations has made it into Kruto Vodka.
Kruto Original Vodka is crafted in a 100-year-old distillery in central Ukraine from the finest Ukrainian wheat grains using untouched natural water sourced from a 2600-foot underground aquifer. Distilled 9 times, it is an extremely smooth and delicate spirit to be enjoyed straight or mixed in a favorite cocktail.
Historians are not clear on the exact origin of vodka since different sources link its beginning to both Russia and Poland. But one thing is clear: this somewhat simple spirit, first used as a medicinal concoction, has become one of the most versatile drinks in the world.
It can be distilled from any type of grains, potatoes, or even grapes worldwide. Due to its simplicity, this unaged spirit's main flavor factor is the quality of water and the ingredients used in the distillation process.
Primarily used in cocktails, vodka can also stand its ground when enjoyed neat.