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Helsinki Vodka, named after the capital of Finland, has Scandinavia written all over it, literally—except it's actually from Ukraine. Made using secret traditional Scandinavian recipes and modern Scandinavian know-how, Helsinki Honey Pepper Vodka is an exquisite, albeit conflicting sip.
Made with honey and red chili pepper, this vodka will both soothe and burn you at the same time, as the gentle, soothing floral notes from the honey mix with the pleasantly burning taste of the chili pepper. Every sip will send sweet and warm sensations through your body and make you feel warm, body and soul. A true winter warmer!
Historians are not clear on the exact origin of vodka since different sources link its beginning to both Russia and Poland. But one thing is clear: this somewhat simple spirit, first used as a medicinal concoction, has become one of the most versatile drinks in the world.
It can be distilled from any type of grains, potatoes, or even grapes worldwide. Due to its simplicity, this unaged spirit's main flavor factor is the quality of water and the ingredients used in the distillation process.
Primarily used in cocktails, vodka can also stand its ground when enjoyed neat.
Golden honey in color, the nose warms you up with sweet notes of floral honey, followed by steppe herbs. The palate cranks the heat up with a pleasantly warming taste of red chili peppers, that lingers like a soothing winter log fire in the finish.