Bacardi Coquito Coconut Cream Liqueur

$17.99

This product is available in: DC, FL, IL, NY, TX Unfortunately, we can't ship to PO Boxes and APO addresses.

Size750mL Proof26 (13% ABV)
This is a premium cream-based coconut liqueur from Bacardi, inspired by a traditional Puerto Rican holiday cocktail. Made with Bacardi Superior rum.

This product is available in: DC, FL, IL, NY, TX Unfortunately, we can't ship to PO Boxes and APO addresses.

Notes

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock

About Bacardi Coquito Coconut Cream Liqueur

Bacardi Coquito Coconut Cream Liqueur is a cream-based coconut liqueur from Bacardi. Inspired by a traditional Puerto Rican holiday cocktail – coquito is the Puerto Rican answer to eggnog , this premium coconut cream liqueur is made with Bacardi Superior rum and a mix of cinnamon, vanilla, and other spices. Bottled at 26 proof, this is a silky offering with flavors of coconut, toasty notes and vanilla. Celebrating the Caribbean culture, it’ll make for the perfect tropical cocktail at any occasion.

Bacardi Limited is the largest privately held, family-owned spirits company in the world. They are renowned for their eponymous Bacardi white rum, but their portfolio has an extensive 200 labels. Founded in 1862, Bacardi has been family-owned for seven generations. Bacardi is currently sold in more than 150 countries. Headquartered in Hamilton, Bermuda, Bacardi is led by the founder's great-great grandson, Facundo L. Bacardí.

The Bacardi family is the lifeblood of Bacardi Rum. They first began producing Rum in Cuba in 1862. The subsequent years that followed brought a revolution to wild Havana nights during the American Prohibition. Emilio Bacardí Moreau refused to support the Spanish government, fighting staunchly for the independence of Cuba, and was consequently exiled for his beliefs. When he later returned to Cuba, he became the first freely-elected mayor of Santiago de Cuba. Cuba in the 1960s was undergoing a revolution, which eventually led to the Bacardi family’s exodus out of Cuba. The members of the family moved to the United States and shifted their distillery to the beautiful island of Puerto Rico.

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About Liqueur

This typical aperitif has its origins in 13th century Italy where it was used for medicinal purposes. The liqueur is produced worldwide and can have all sorts of flavor profiles, from fruit, spices, nuts, and even cream, and has a low proof of 15 to 30% ABV.


Liqueur can be enjoyed in many different fashions, from drinking neat, in cocktails, served with coffee, or even used for cooking.


Check out our impressive selection of liqueurs, choose among the best-reviewed liqueurs or explore the best liqueurs under $50

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The nose is tropical with aromas of coconut greeting first. A silky and creamy palate with flavors of coconut, toast, vanilla, and cinnamon. A sweet finish.
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