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Size750mLProof80 (40% ABV)*Please note that the ABV of this bottle may vary
A small batch, 100% Blue Weber agave tequila from Los Valles of Jalisco. Produced by Cavas de Don Max, a family-owned distillery.
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Availability & Returns
This product is available in:
CO, MA Unfortunately, we can't ship to PO Boxes and APO addresses.
Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.
Blanco tequila is a type of tequila that's distilled from 100% Blue Weber agave. Usually, it's unaged, clear and bottled straight after completing distillation. However, sometimes it can rest in stainless steel for up to 2 months or in wood for no more than a month.
Tequila Zarpado Blanco is a small batch tequila, produced in partnership with Latitutde Beverage. It first appeared on the shelves in March 2021 in ten select US markets. Handcrafted from 100% fully matured Blue Weber agave from the Los Valles of Jalisco, this agave variety takes from 5 to 9 years to mature. Double distilled, this authentic tequila seduces you with a sweet and warming nose that develops into a soft palate full of earthy, spicy tones and a rich flavor due to Blue Weber Agave. The label is the original artwork by Joaquin Nava from Chihuaha, Mexico. It's the perfect tequila to sip neat, taste with a lime or use as a cocktail base.
Grab your tequila from the Jalisco region today!
About Tequila Zarpado
Tequila Zarpado is made at Cavas de Don Max in the famous tequila-making Jalisco region in Mexico. Founded in 2007 by Don Alberto Becherano who operates Cavas de Don Max with his family still today, this family-owned, boutique distillery produces 5 award-winning tequila brands: Cantera Negra, Don Max, El Secreto, Mano a Mano and Tequila Zarpado.
Although tequila has developed a bad reputation, there's more to the spirit than just shots on a Saturday night.
This traditional Mexican drink origins in the state of Jalisco when according to a local legend, lightning struck an agave cactus before the Nahua tribe drank its warm nectar. Behold, tequila.
Legally, tequila has to be made of 51% of Blue agave around the Jalisco region in Mexico. There are different types of tequila according to age - from the youngest representatives, blanco, reposado, and añejo, to the oldest extra añejo.
Clear. The nose is sweet and warm. The palate is soft with earthy and spicy tones complemented by the rich flavor of Blue Agave. Perfect for sipping neat, with a lime or in a cocktail.