Vermont Ice Maple Crème Liqueur

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Size750mL Proof30 (15% ABV) *Please note that the ABV of this bottle may vary
A premium cream liqueur from a fourth-generation family farm in Vermont. Crafted by blending organic and wood fired maple syrup, Vermont apple brandy and fresh, heavy cream.
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Availability & Returns

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

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About Vermont Ice Maple Crème Liqueur

Vermont Ice Maple Crème is a premium cream liqueur. It's crafted by blending Boyden Estate, organic and wood fired maple syrup with apple brandy, made from Vermont-grown apples. To make apple brandy, fermented cider is triple distilled in a Vendome pot still. Fresh cream is also added to the mix. This results in complex apple flavors with an extra smooth character and a pronounced maple angle. Bottled at a pleasant 30 proof, this premium bottle has collected a long list of awards, including Gold at the San Diego Spirits Competition as well as at the San Francisco World Spirits Competition. Boyden Valley Spirits was also named the liqueur distillery of the year at the NY International Spirits Competition.

Grab your bottle of premium cream liqueur today!

About Vermont Ice

Boyden Valley Spirits is located on a fourth-generation family farm in the picturesque valley of the Lamoille River in Vermont, the second-least populous US state, which is famous for its forested beauty, maple syrup and apple orchards. Proud to preserve family traditions and guided by integrity, David Boyden, the owner, started the business with his wife Linda to make wine in 1997. In 2010, Vermont Ice Cream Liqueurs, a collection of craft distilled cream liqueurs was first launched, featuring wood-fired maple syrup and their own apple brandy. Boyden Valley Spirits is considered the first craft distillery in the US, specialized in cream liqueurs. To blend their cream liqueurs, Boyden Valley Spirits uses complex aged spirits and the finest ingredients, all sourced in Vermont.

About Liqueur

This typical aperitif has its origins in 13th century Italy where it was used for medicinal purposes. The liqueur is produced worldwide and can have all sorts of flavor profiles, from fruit, spices, nuts, and even cream, and has a low proof of 15 to 30% ABV.

Liqueur can be enjoyed in many different fashions, from drinking neat, in cocktails, served with coffee, or even used for cooking.

Check out our impressive selection of liqueurs, choose among the best-reviewed liqueurs or explore the best liqueurs under $50

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Expectedly, sweet notes greet you on the nose. The palate is complex and smooth with apple flavors leading and developing into distinct maple. The finish is long and warming.
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