About Regency Da Vinci Amaretto
Amaretto is an incredibly popular Italian liqueur and a classic cocktail ingredient. Originating from Saronno, Italy, its first iterations were based on bitter almonds. Modern variants use many different stones from fruits including apricots, peaches, and almonds to achieve the liqueur's signature nuttiness.
It's sweet with a mild bitterness — its name translates to "a little bitter." Popular as a standalone drink, the liqueur has become an invaluable part of countless cocktails and has many culinary applications as well, as it goes well with ice cream, coffee, desserts, and savory dishes.
Regency Da Vinci Amaretto is crafted in Italy with a blend of almonds and apricots. The resulting liqueur is fruity and nutty with a mildness and smoothness to it. It goes great with any number of delicious cocktails and mixed drinks, pairing especially well with fruit juice, cola, or ginger ale. It also adds an unexpected twist to an Irish coffee!
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This typical aperitif has its origins in 13th century Italy where it was used for medicinal purposes. The liqueur is produced worldwide and can have all sorts of flavor profiles, from fruit, spices, nuts, and even cream, and has a low proof of 15 to 30% ABV.
Liqueur can be enjoyed in many different fashions, from drinking neat, in cocktails, served with coffee, or even used for cooking.
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