PaQuí Reposado Tequila

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Size750mL Proof80 (40% ABV) *Please note that the ABV of this bottle may vary
The precise process behind this tequila has some modern twists to make it super-smooth and clean. Using ripe agaves and fresh wine yeast ensures consistency, while the heart of the distillate is separated, removing impurities. The spirit spends 5 months in ex-whisky oak barrels.
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Availability & Returns

This product is available in: AZ, CA, CO, CT, DC, FL, IL, IN, KY, LA, ME, MD, MA, MN, MO, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OK, PA, RI, SC Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock

About PaQuí Reposado Tequila

In Aztec, PaQuí stands for "being happy". The brand was founded by John Chappell, who "felt there had to be a better tasting Tequila – one that fully expresses the beautiful aromas and flavors of the blue agave fruit, without the harsh bite that is so common in Tequila." To create this smoother and softer tequila with little to no burn, Chappell teamed up with Gilberto Jasso ― a well-regarded master distiller he found in Jalisco, Mexico.

PaQuí tequila is hand-crafted using pot stills in a small distillery using a proprietary process. It starts with 100% blue Weber agave from the Jalisco highlands. Only fully ripened agaves are used, with the sugar level measured to be 25-26 brix. This means that the agaves are more than 7 years old at the time of harvest ― considerably more than your average tequila. The agaves are steamed in a stainless steel autoclave, releasing their complex flavors and aromas. They are fermented in stainless steel tanks, where fresh wine yeast is used instead of the airborne yeast that is more common in tequila production. This ensures consistency and minimizes any off-flavors. During the distillation, the heart of the distillate is separated, removing the impurities that would introduce harshness and bitterness.

The unique process results in a fruity, floral, and complex tequila that is silky-smooth with no harshness. PaQuí Reposado spends 4 months in ex-whisky American oak barrels. The restrained aging process retains the brightness and fruitiness of the spirit. The Reposado is bottled at 80 proof with the bottle design taking cues from the Aztec pyramids.

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About Tequila

Although tequila has developed a bad reputation, there's more to the spirit than just shots on a Saturday night.

This traditional Mexican drink origins in the state of Jalisco when according to a local legend, lightning struck an agave cactus before the Nahua tribe drank its warm nectar. Behold, tequila.

Legally, tequila has to be made of 51% of Blue agave around the Jalisco region in Mexico. There are different types of tequila according to age - from the youngest representatives, blanco, reposado, and añejo, to the oldest extra añejo.

Check out our impressive selection of tequilas, find your new favorite in Top 10 tequila & mezcal, or explore our treasury of Rare & hard to find tequilas.

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It's a fresh and mild tequila with fruity and green aromas on the nose. These are mirrored on the equally bright palate with additional herbal undertones, citrus, agave, and bell pepper. Finishes super-smooth and citrusy.
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