Milagro Tequila Silver (1.75L)

$49.99

This product is available in: NJ, NY, WA Unfortunately, we can't ship to PO Boxes and APO addresses.

Size1750mL Proof80 (40% ABV)
This bright and fresh unaged tequila blends tradition with creativity. Crafted in Jalisco, Mexico, it employs pot stills as well as column stills in the distillation process.

This product is available in: NJ, NY, WA Unfortunately, we can't ship to PO Boxes and APO addresses.

Notes

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock

About Milagro Tequila Silver (1.75L)

Milagro Tequila was founded in 1998 by Danny Schneeweiss and Moy Guindi. The college friends were admiring Mexico City's creative scene, bustling with passionate creativity. They felt that the same kind of creativity was missing from the world of tequila, prompting them to kickstart a brand that would bridge the world of traditional tequila with the creativity that permeates Mexico City. They teamed up with prominent Mexican Master Distiller Pedro Juarez, a tequilero with 35 years of experience.

Juarez turned out to be the perfect match, as his work with a large multi-national distiller had him feeling that his craft and creativity were being stifled. Milagro tequila is still firmly rooted in tradition, meaning that the spirit is produced in Jalisco, Mexico, using 100% blue Weber agave from the Jalisco Highlands. The agave piñas are roasted in hand-built brick ovens for 36 hours before the agave juice is fermented in stainless steel tanks, converting the sugars into alcohol. Juarez opts for two different types of stills: pot stills as well as column stills, ensuring that the vibrant flavors are intact and the resulting spirit is extra-smooth.

Milagro Silver Tequila is the unaged expression in their lineup. Crisp, fresh, and smooth, the 80-proof spirit showcases the bright agave character. It has earned several awards, including a Bronze Medal at the 2019 edition of the San Francisco World Spirits Competition.

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About Tequila

Although tequila has developed a bad reputation, there's more to the spirit than just shots on a Saturday night.


This traditional Mexican drink origins in the state of Jalisco when according to a local legend, lightning struck an agave cactus before the Nahua tribe drank its warm nectar. Behold, tequila.


Legally, tequila has to be made of 51% of Blue agave around the Jalisco region in Mexico. There are different types of tequila according to age - from the youngest representatives, blanco, reposado, and añejo, to the oldest extra añejo.

Check out our impressive selection of tequilas, find your new favorite in Top 10 tequila & mezcal, or explore our treasury of Rare & hard to find tequilas.

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The unaged tequila is bright, clear, and crisp, with agave and citrus notes on the nose. It's equally crisp on the palate with cooked agave, vegetal, and bright citrus notes, culminating in a refreshing finish with spicy black pepper.
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