Hornitos Tequila Reposado

About Hornitos Tequila Reposado

Hornitos Tequila is a Mexican tequila brand, steeped into rich history. Born in 1950 on Mexican Independence day in Jalisco, Mexico, it was founded by Don Francisco – the man famous for creating Reposado “before it was even a word”, revolutionizing the agave cooking process by using smaller ovens (hornitos) to better control the roasting, and for taking a stance against the Mexican government and setting new standards for what an authentic tequila should be like – it is in large part due to Don Francisco that 100% blue agave is the standard for true tequila today.

One of the first Reposado tequilas to ever be made, Hornitos Reposado Tequila is a 100% blue Weber agave aged tequila that spends at least 2 months in large oak vats that impart it a pale straw hue. Lively and balanced, this traditional Reposado is packed with flavors of agave, apple, and herbal, slightly woody notes. The finish is warm and slightly astringent, leaving a pleasant aftertaste that lingers in your mouth for a long time.

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About Tequila

Although tequila has developed a bad reputation, there's more to the spirit than just shots on a Saturday night.

This traditional Mexican drink origins in the state of Jalisco when according to a local legend, lightning struck an agave cactus before the Nahua tribe drank its warm nectar. Behold, tequila.

Legally, tequila has to be made of 51% of Blue agave around the Jalisco region in Mexico. There are different types of tequila according to age - from the youngest representatives, blanco, reposado, and añejo, to the oldest extra añejo.

Check out our impressive selection of tequilas, find your new favorite in Top 10 tequila & mezcal, or explore our treasury of Rare & hard to find tequilas.