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Size750mLProof80 (40% ABV)*Please note that the ABV of this bottle may vary
Inspired by the classic surf film The Endless Summer, this tequila aims to capture the adventurous spirit of the documentary. Handcrafted from 100% blue Weber agaves from the highlands and lowlands of Jalisco, Mexico, this unaged expression is the work of Master Tequilero Arturo Fuentes.
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Availability & Returns
Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.
The Endless Summer is a classic surf documentary film released in 1966 and inspired a new generation of budding surfers. A surfing trip across the globe, the feeling of finding those perfect beaches and waves, the sense of wanderlust... Tequila Eterno Verano aims to capture those feelings. Eterno Verano Blanco Tequila is handcrafted in Jalisco, Mexico, by Master Tequilero Arturo Fuentes. It's distilled from 100% blue Weber agaves, harvested from both the highlands and lowlands at peak maturity when they are between 5 and 8 years of age. This 80-proof unaged expression offers the purest expression of the agave with notes of stone fruit, baking spices, citrus, and hints of earthiness. The bottle is made from environmentally-friendly recycled glass and features a natural cork closure.
Get your bottle of this adventurous tequila today!
About Tequila
Although tequila has developed a bad reputation, there's more to the spirit than just shots on a Saturday night.
This traditional Mexican drink origins in the state of Jalisco when according to a local legend, lightning struck an agave cactus before the Nahua tribe drank its warm nectar. Behold, tequila.
Legally, tequila has to be made of 51% of Blue agave around the Jalisco region in Mexico. There are different types of tequila according to age - from the youngest representatives, blanco, reposado, and añejo, to the oldest extra añejo.
The nose is fruity with aromas of stone fruit, baking spices, and agave. The palate is earthy and crisp with cooked agave, citrus, and a touch of black pepper, leading to a smooth and crisp finish.