El Tequileño Reposado Tequila

$29.99
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Size750mL Proof80 (40% ABV) *Please note that the ABV of this bottle may vary
Distilled from 100% blue agaves from the highlands of Jalisco, Mexico, this award-winning and versatile tequila spends 3 months maturing in American oak before being bottled at 80 proof.
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Availability & Returns

This product is available in: AZ, CA, CO, CT, DC, FL, ID, IL, IN, KY, LA, ME, MD, MA, MN, MO, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OK, PA, RI, SC, TX, WA Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

About El Tequileño Reposado Tequila

El Tequileño Reposado Tequila starts with the highest quality agaves that grow in the highlands of Jalisco, Mexico, where the growing conditions are ideal. Once the blue agaves are harvested, it takes only 4 hours by truck for them to arrive at the distillery. There, the biter part (cogollo) is removed before the agaves are cooked in steam pressure autoclaves, pioneered by Don Jorge Salles Cuervo, founder of La Guarreña distillery. Pure volcanic spring water from the extinct Volcan de Tequila flows through the distillery, leaving its mark on the spirit. The award-winning Reposado expression then spends 3 months maturing in American oak casks, making for a full-flavored expression that is equally suited to sipping or mixology.

Get your bottle of this award-winning tequila today!

About El Tequileño Tequila

El Tequileño was born at the heart of the magical town of Tequila, Mexico, when Don Jorge Salles Cuervo founded the La Guarreña distillery in 1959. The craft of tequila making had been passed on to him from generation to generation and he carried that tradition forward, with his son joining El Tequileño in 1970, followed by his grandson in 2005. Today, El Tequileño tequila is still family-owned, with Jorge Antonio Salles, the grandson, taking over management and the title of Master Distiller. El Tequileño tequila is still produced exclusively at that very same historic distillery to this day.

With already Don Jorge setting the bar high, El Tequileño is committed to a carefully considered production process, which begins with the highest quality agaves. Sourced from the highlands of Jalisco, the region famous for its ideal growing conditions for blue agave, it takes only four hours by truck for agave to travel to the distillery. The bitter cogollo part is then removed before cooking the agave in steam pressure autoclaves, which Don Jorge pioneered in 1959. El Tequileño tequila reflects its natural surroundings with 150-year-old mango trees just steps away from open fermentation tanks and features pure volcanic spring water from the extinct Volcan de Tequila that flows through the distillery.

About Tequila

Although tequila has developed a bad reputation, there's more to the spirit than just shots on a Saturday night.


This traditional Mexican drink origins in the state of Jalisco when according to a local legend, lightning struck an agave cactus before the Nahua tribe drank its warm nectar. Behold, tequila.


Legally, tequila has to be made of 51% of Blue agave around the Jalisco region in Mexico. There are different types of tequila according to age - from the youngest representatives, blanco, reposado, and añejo, to the oldest extra añejo.

Check out our impressive selection of tequilas, find your new favorite in Top 10 tequila & mezcal, or explore our treasury of Rare & hard to find tequilas.

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The nose is sweet with agave and a touch of vanilla. Look for cooked agave, white pepper, and hints of oak and spice that linger on the finish.
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