El Tequileño Cristalino Reposado Tequila

$70.99
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Size750mL Proof80 (40% ABV) *Please note that the ABV of this bottle may vary
Crafted in Mexico at La Guarreña distillery, this award-winning tequila starts with 100% blue agaves from the highlands of Jalisco. After distillation, the tequila spends 4 months in American oak casks before being filtered until the liquid is once again clear.
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Availability & Returns

This product is available in: AL, AZ, CA, CO, CT, DC, FL, GA, ID, IL, IN, IA, KS, KY, LA, ME, MD, MA, MI, MN, MO, MT, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OK, PA, RI, SC, TN, TX, VT, VA, WA, WI, WY Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

About El Tequileño Cristalino Reposado Tequila

Great tequila starts with great agaves. The blue agaves that El Tequileño Cristalino Reposado Tequila is distilled from grow in the highlands of Jalisco, Mexico, in the ideal conditions that the environment provides. Once the agaves are harvested, they are quickly transported to La Guarreña distillery, where the biter part (cogollo) is removed before the agaves are cooked in steam pressure autoclaves, pioneered by Don Jorge Salles Cuervo, founder of the distillery. Then, the award-winning expression rests for 4 months in American oak casks before being filtered to remove the color. The entire process is overseen by Don Jorge's grandson Tony Salles.

Get your bottle of this award-winning Cristalino tequila today!

About El Tequileño Tequila

El Tequileño was born at the heart of the magical town of Tequila, Mexico, when Don Jorge Salles Cuervo founded the La Guarreña distillery in 1959. The craft of tequila making had been passed on to him from generation to generation and he carried that tradition forward, with his son joining El Tequileño in 1970, followed by his grandson in 2005. Today, El Tequileño tequila is still family-owned, with Jorge Antonio Salles, the grandson, taking over management and the title of Master Distiller. El Tequileño tequila is still produced exclusively at that very same historic distillery to this day.

With already Don Jorge setting the bar high, El Tequileño is committed to a carefully considered production process, which begins with the highest quality agaves. Sourced from the highlands of Jalisco, the region famous for its ideal growing conditions for blue agave, it takes only four hours by truck for agave to travel to the distillery. The bitter cogollo part is then removed before cooking the agave in steam pressure autoclaves, which Don Jorge pioneered in 1959. El Tequileño tequila reflects its natural surroundings with 150-year-old mango trees just steps away from open fermentation tanks and features pure volcanic spring water from the extinct Volcan de Tequila that flows through the distillery.

About Tequila

Although tequila has developed a bad reputation, there's more to the spirit than just shots on a Saturday night.


This traditional Mexican drink origins in the state of Jalisco when according to a local legend, lightning struck an agave cactus before the Nahua tribe drank its warm nectar. Behold, tequila.


Legally, tequila has to be made of 51% of Blue agave around the Jalisco region in Mexico. There are different types of tequila according to age - from the youngest representatives, blanco, reposado, and añejo, to the oldest extra añejo.

Check out our impressive selection of tequilas, find your new favorite in Top 10 tequila & mezcal, or explore our treasury of Rare & hard to find tequilas.

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Tropical aromas of pineapple and mango lead the charge on the nose, followed by a touch of pear and vanilla. The palate is equally tropical and creamy with additional caramel, leading to a gently spicy finish with a touch of citrus.
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