512 Tequila Añejo

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Size750mL Proof80 (40% ABV) *Please note that the ABV of this bottle may vary
A 100% blue Weber agave tequila, made in Jalisco, Mexico, that's rested for more than 12 months in oak barrels. Silky smooth and flavorsome.
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Availability & Returns

This product is available in: AZ, CA, CO, CT, DC, FL, GA, ID, IL, IN, IA, KS, KY, LA, ME, MD, MA, MI, MN, MO, MT, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OK, OR, PA, RI, SC, TN, TX, VT, WA, WI, WY Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock

About 512 Tequila Añejo

Añejo, meaning aged or vintage, tequila must be distilled from 100% blue Weber agave. It's aged for a minimum of one year and no more than three years in small oak barrels, imparting it with its signature color.

Tequila 512 Añejo is a 100% blue Weber agave tequila that's rested for more than 12 months in oak barrels. Silky smooth and flavorsome, expect aromas of sweet agave, caramel, vanilla, and white pepper on the nose and orange peel, citrus, and cooked agave on the palate. It's bottled at 80 proof and excellent as a neat sipper or a mixer.

Get Tequila 512 Añejo today!

About 512 Tequila

While the brand owners of Tequila 512 are based in Austin, Texas – hence the 512 area code in the name – Tequila 512 is crafted at La Cofradia distillery in the famous Jalisco region, Mexico.

Tequila 512 is made from local volcanic spring water and 100% estate-grown blue agaves that are harvested in the central lowlands regions just outside the village of Tequila. The agave hearts are roasted in horno stone ovens before the shredder maceration and natural open-air fermentation in stainless steel tanks take place. Triple distilled in copper lined stainless steel pot stills, Tequila 512 undergoes charcoal filtration for 24 hours and oxygenation, which enhances the texture to achieve an exceptionally velvety mouthfeel.

About Tequila

Although tequila has developed a bad reputation, there's more to the spirit than just shots on a Saturday night.

This traditional Mexican drink origins in the state of Jalisco when according to a local legend, lightning struck an agave cactus before the Nahua tribe drank its warm nectar. Behold, tequila.

Legally, tequila has to be made of 51% of Blue agave around the Jalisco region in Mexico. There are different types of tequila according to age - from the youngest representatives, blanco, reposado, and añejo, to the oldest extra añejo.

Check out our impressive selection of tequilas, find your new favorite in Top 10 tequila & mezcal, or explore our treasury of Rare & hard to find tequilas.

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Light yellow color. An inviting nose of sweet cooked agave, caramel, vanilla, and white pepper. The palate brings orange peel, citrus, and sweet cooked agave. Silky smooth mouthfeel. The finish is ultra smooth and sweet.
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