Pierre Huet Cordon Argent 20 Year Old Calvados AOC Pays d'Auge

This Calvados is made with several varieties of cider apples from the estate's 60 acres of orchards. It's produced according to AOC (Appellation of Origin Control) guidelines. The assemblage Calvados is blended from spirits that have spent at least 20 years in oak casks.
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Pierre Huet is one of the oldest Calvados estates in France, having begun production in the 1800s. It is situated in the Pays d'Auge region of Normandy which has its own AOC (Appellation of Origin Control), meaning that the house's Calvados is produced in a certain region and using strict production methods. The house is led by François-Xavier Huet, who has strived to modernize the operation, introducing sustainable practices such as replacing the oil ― used to heat the stills ― with wood chips from the estate. The hot water from the distillation process heats the visitor center. Nevertheless, François-Xavier respects the 2 centuries of tradition that have made Pierre Huet the award-winning Calvados house that it is.

25 varieties of apples come from the 60 acres of the estate's orchards and include cider apples such as Bedan, Binet rouge, Bisquet, Fréquin rouge, Saint Martin, Rambault, Moulin à vent, and Mettais. The favorable soil with clay and limestone contributes to the taste and aroma of the spirit that is distilled from cider. Calvados is double-distilled using a traditional copper still (alambic á repasse), as per the strict AOC guidelines. The cider ferments for 12 months in century-old oak barrels on the estate, before it is distilled and carefully inspected. It is then returned into ex-Calvados oak barrels to mature.

Pierre Huet Cordon Argent 20 Year Old Calvados AOC Pays d’Auge is an assemblage Calvados. The cellar master blends it from spirits that have spent 20 years or more in oak casks. Bottled at 80 proof, each bottle is wax-sealed. You can expect subtle and delicate aromas of apple, salted caramel, and a touch of rancio with slowly-developing flavors of nuts, vanilla, dark chocolate, and spice that linger beautifully.

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More Information
Proof 80 (40% ABV)
Distiller/Bottler Name Calvados Pierre Huet
Size 750mL
Inviting aromas of apple tart, salted butter caramel, and sugared apples greet the nose with a touch of mint and rancio. The palate is nutty with a touch of caramel and vanilla, culminating in a luxuriously complex finish with dark chocolate and clove.
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