Pernod Paris Liqueur

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Size700mL Proof80 (40% ABV) *Please note that the ABV of this bottle may vary
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Availability & Returns

This product is available in: AZ, CA, CO, CT, DC, FL, IL, IN, KY, LA, ME, MD, MA, MN, MO, NE, NV, NH, NJ, NM, NY, NC, ND, OH, PA, RI, SC, WA Unfortunately, we can't ship to PO Boxes and APO addresses.

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock

About Pernod Paris Liqueur

Pernod Paris Liqueur is a great way to expand your home bar.

Produced in France by Pernod and bottled at 80 (40% ABV) proof, this well-rounded Liqueur is meant to be enjoyed by Spirits enthusiasts and novices alike.

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About Pernod

Absinthe, which is a spirit traditionally derived from wormwood, star anise and fennel, has a long and colorful history. While its origins remain unclear, the use of medicinal wormwood dates back to ancient Egypt. In the 18th and 19th centuries, absinthe was distributed by the French Army to its troops as a cure for several digestive diseases, including dysentery and tropical fever. When the troops returned home, they brought their taste for absinthe with them.

A French doctor, Pierre Ordinaire, knew of absinthe’s medical benefits, and believed there could be a business in distilling the spirit commercially for non-medical purposes. Ordinaire did not know how to distill spirits, however, and looked to 21-year-old Swiss distiller Henri Louis-Pernod for help. They set up a distillery together in 1798, and by 1805 Pernod had opened his own distillery in Pontarlier, France, exporting absinthe to the U.S. as early as 1827.

The popularity of absinthe grew, particularly among bohemian artists and writers such as Ernest Hemingway, Vincent van Gogh and Oscar Wilde, all known to be absinthe drinkers. By the mid-1800’s absinthe had established itself as a pre-dinner drink throughout parts of Europe to be enjoyed during "The Green Hour", which referred to the spirit’s vivid hue.

About Liqueur

This typical aperitif has its origins in 13th century Italy where it was used for medicinal purposes. The liqueur is produced worldwide and can have all sorts of flavor profiles, from fruit, spices, nuts, and even cream, and has a low proof of 15 to 30% ABV.

Liqueur can be enjoyed in many different fashions, from drinking neat, in cocktails, served with coffee, or even used for cooking.

Check out our impressive selection of liqueurs, choose among the best-reviewed liqueurs or explore the best liqueurs under $50

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On the nose, Pernod Paris Liqueur really impresses with aniseed and fennel with rooty herbal notes. The palate is inviting and offers flavors of black licorice, with hints of fennel, coriander, and mint, culminating in a herbal and licorice-filled finish.
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