Fiorente Elderflower Liqueur

$24.99

This product is available in: CA, CT, IL, NE, NH, NJ, ND Unfortunately, we can't ship to PO Boxes and APO addresses.

Size750mL Proof40 (20% ABV)
Produced at the family-run Distillerie Francoli, this Italian liqueur has a floral base of wild elderflower, along with lemon zest, lime, and mint. Its fresh, fruity, and zesty character pairs especially well with sparkling wine, but works well in various summer cocktails and on its own.

This product is available in: CA, CT, IL, NE, NH, NJ, ND Unfortunately, we can't ship to PO Boxes and APO addresses.

Notes

Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock

About Fiorente Elderflower Liqueur

The Italian producers of artisanal liqueurs Fiorente have been in business since 1875. They specialize in elderflower liqueurs, made from wild elderflowers from the foothills of the alps, and crafted with bartenders' needs in mind. The delicate and floral liqueur is made with all-natural ingredients and has mint, lemon, lemon zest, and lime juice infusions that add a zesty fruitiness to the floral notes that wild elderflower blossoms bring. The ingredients are slowly and meticulously blended together in order to achieve the perfect balance of flavors and aromas.

Fiorente Elderflower Liqueur is produced at the Distillerie Francoli, a family-owned operation that is focused on high-quality grappa and various liqueurs. The distillery is situated right under the Alps in Ghemme, Piemonte, a region with exceptionally pure air and water. It was the first distillery to be certified as carbon neutral and zero-footprint by Lifegate, a point of reference for sustainability in Italy. With a lower sugar content and 20% alcohol volume, the Elderflower Liqueur is perfect as a base for mixed aperitifs but fits well into more complex summer cocktails as well. It pairs particularly well with sparkling wine.

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About Liqueur

This typical aperitif has its origins in 13th century Italy where it was used for medicinal purposes. The liqueur is produced worldwide and can have all sorts of flavor profiles, from fruit, spices, nuts, and even cream, and has a low proof of 15 to 30% ABV.


Liqueur can be enjoyed in many different fashions, from drinking neat, in cocktails, served with coffee, or even used for cooking.


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It's a light, balanced, floral, and slightly grassy profile with elderflower, honey, citrus, and mint on the nose. The palate has a honey sweetness that isn't overdone, along with plenty of floral and lemon zest notes. The floral aspect stays all the way through the finish.
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