Spytail Black Ginger Rum

Name: Spytail Black Ginger Rum
Brand: Spytail Rum
SKU: 5827
Price: 21.99 USD
Availability: OutOfStock

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Size750mL Proof80 (40% ABV) *Please note that the ABV of this bottle may vary

The recipe for this spiced Rum comes from a 19th century recipe that infuses rum with ginger root and a selection of spices.

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Availability & Returns

Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

Out of stock

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The Story

About Spytail Black Ginger Rum

Spytail Rum is inspired by a 19th Century recipe involving the aging of fresh ginger root and spices in barrels of Rum. It is comprised of a blend of Caribbean rums which are blended and bottled at the Cognac, France facility. You can expect an intriguing flavor profile with sweet tropical notes and ginger beer. The ginger spice harmonizes the fresh fruit, creating a genuinely unique rum.

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About Spytail Rum

Spytail Black Ginger Rum is produced by Biggar and Leith, based out of New York. Their small portfolio of spirits are made by family owned distilleries. Spytail Black Ginger Rum is a tribute to the submarine, Spytail the legendary underwater ship discovered by Biggar and Leith’s distillers in Cognac, France. The first mechanical submarines were invented in France, and were tested within the Charente River which flows near their distillery.

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About Rum

Rum history allegedly started in the Carribiens in the 17th century when they started to ferment and distill molasses, a byproduct of sugar production. Most of the Rum is aged in oak or ex-wine casks, giving its color and flavor.

We distinguish between 4 different Rum categories, where white or unaged rum is mainly used in cocktails, while dark, spiced, and añejo (aged) rum are mostly enjoyed neat.

Check out our impressive selection of rums, find your new favorite in Top 10 rums, or explore The best gifts for rum drinkers.

Tasting Notes

Powerful notes of ginger on the nose, followed by sweet aromatics. The palate is abundant with ginger, brown sugar, citrus and spice. On the finish are strong notes of ginger and sweet molasses.

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