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Size750mLProof96 (48% ABV)*Please note that the ABV of this bottle may vary
This Texas Bourbon received Gold medals at the 2015 American Craft Spirits Competition, as well as a Silver medal in 2017.
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Availability & Returns
Note: Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.
The bourbon is made from locally sourced Texas corn, and is milled, mashed, fermented, before being distilled and matured at the Ranger Creek San Antonio distillery. This traditional process is currently carried out by Ranger Creek’s current master distiller, Allan Hall, and assistant distiller, Josh Gardner. This small batch series is aged in innovative small barrels. .36 Texas Bourbon received Gold medals at the 2015 American Craft Spirits Competition, as well as a Silver medal in 2017. Expect traditional bourbon notes of vanilla, maple syrup, cinnamon, and oak wood.
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About Ranger Creek
Ranger Creek produces a range of critically-acclaimed Texas bourbon, single malt, and rye whiskey. All of their spirits are bottled with a grain-to-glass ethos, each handcrafted in small batches using Texas ingredients. Each batch of whiskey that flows through the stills embodies Ranger Creek’s grain-to-glass philosophy. .36 Texas Bourbon is matured in small 5-10 gallon casks. This characterful spirit was crafted under the watchful eye of co-founder and Head Distiller emeritus, TJ Miller.
There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA. It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?
The nose has aromas of vanilla, maple syrup, and oak in the fore. The palate has strong flavors of caramel, cinnamon, and wood. The finish is fleeting with warm spicy notes and sweet undertones.
