Haig Club Single Grain Scotch Whisky

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Size750mL Proof80 (40% ABV) *Please note that the ABV of this bottle may vary
Crafted at the Cameronbridge Distillery in the Kingdom of Fife, this spirit represents a unique new way of approaching single grain whisky.
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Note:  Once an order has been safely & successfully delivered, we do not accept returns due to change of heart or taste. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error.

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About Haig Club Single Grain Scotch Whisky

Haig Club Single Grain Whisky is made from a mash of 10% barley and 90% wheat, and is distilled through column stills at the Cameronbridge Distillery. Once distilled, the whisky is aged for a minimum of three years in various types of casks, including first-fill ex-bourbon barrels, refill ex-bourbon barrels, refill hogshead casks and rejuvenated casks, which are casks that are stripped on the interior and re-charred before use.

The whisky has a pale, golden color and an aroma of fudge, almonds, vanilla and dried mango. The palate is light and refreshing, with notes of toasted oak, butterscotch, banana and toffee, and leads to a finish marked by shortbread cookies and baking spices.

Bottled at 80 proof, Haig Club Single Grain Whisky represents a unique new way of approaching single grain whisky, and counts David Beckham and Simon Fuller as its ambassadors. The whisky was recently released in the United States.

Pick up a bottle of this fine single grain today!

About Haig Club

The story of Haig Club goes back to 1627, when Robert Haig began distilling in Scotland, however it wasn’t until almost two centuries later that John Haig established the Cameronbridge distillery. A firm believer in progress, John Haig installed at the distillery what at the time was almost unheard-of technology: continuous column stills that set out his vision for quality blends through innovation, new technology and creativity. Cameronbridge became the first distillery to produce grain whisky using the column still method invented by John's cousin Robert Stein, laying the foundations for the growth and success of the modern Scotch Whisky industry. In 1865, John and eight other grain distillers formed an alliance, and in 1877 Distillers Company Limited (DCL) was formally established. Through time DCL evolved into Diageo, the world's largest spirits company.

Today, Cameronbridge is the largest grain distillery in Europe and Diageo’s only wholly-owned grain plant. Staying true to its 200 years of distilling tradition to sit at the very forefront of technical expertise and skill, the distillery takes a 21st Century approach to distilling. Cameronbridge recycles all the by-products from the distillation process (grain water and yeast) to produce enough power to run itself. Its custom-made stills run continuously 24 hours a day, seven days a week.

About Scotch

Scotch is the most popular whisky in the world and is considered the king of them all! There are five whisky regions in Scotland (six if you count the not officially recognized Islands), and each of them produces spirits with unique properties and distinct tasting notes. (The type of grain used determents the type of the scotch.)


Malt whisky is made of malted barley, and grain whisky uses other grains like corn or wheat. Most of the time, a whisky is blended from different distilleries hence the name blended scotch, but if a malt whisky is produced in a single distillery, we get something extraordinary called a single malt.


Check out our impressive selection of scotch whiskies, find your new favorite in the Top 10 scotch whiskies, or explore our treasury of rare & hard to find scotch whiskies.

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Pale, golden color and an aroma of fudge, almonds, vanilla and dried mango. Palate is light and refreshing, with notes of toasted oak, butterscotch, banana and toffee, and leads to a finish marked by shortbread cookies and baking spices.
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